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槐米中黄酮成分的加压提取

作者:时间:2014-06-20点击数:

全文下载:2012040377

黄巧燕, 赵文英*, 岳莉, 朱庆书

 (青岛科技大学 化工学院,山东 青岛 266042)

 摘要: 研究槐米中黄酮成分的加压提取工艺,并与回流提取做比较。以提取率为指标对乙醇浓度、提取时间、料液比、提取温度等条件进行单因素实验,并采用正交试验优化,得出最佳提取工艺参数:乙醇体积分数为50%,提取时间为20 min,料液比为1∶40,提取温度为130 ℃,最佳提取率为19.4%。

 关键词: 槐米; 黄酮成分; 加压提取

 中图分类号: R 284.2 文献标志码: A

 Pressurized Liquid Extraction of Flavonoids from Pagodatree Flower Bud

 HUANG Qiao-yan, ZHAO Wen-ying, YUE Li, ZHU Qing-shu

 (College of Chemical Engineering, Qingdao University of Science and Technology, Qingdao 266042, China)

 Abstract: The extraction process of flavonoids from the pagodatree flower bud using pressurized liquid extraction (PLE) was studied and compared with reflux extraction. Significant conditions including ethanol concentration, extraction time, ratio of material to liquid, extraction temperature were studied and optimized by the orthogonal test. The results showed the best extraction process parameters was below: ethanol concentration was 50 %, extraction time was 20 min, ratio of material to liquid was 1∶40, extraction temperature was 130 ℃, and the highest yield of extraction was 19.4%.

 Key words: pagodatree flower bud; flavonoids; pressurized liquid extraction

收稿日期:2011-10-17

基金项目: 山东省中青年科学家科研奖励基金项目(BS2009SW033);青岛科技大学科研启动基金项目(qust20071217).

作者简介:  黄巧燕(1988—),女,硕士研究生.*通信联系人.

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